Cenaja Rosato Cru BIO
- In Europe - 6 and multiple of 6
- Outside Europe - 12 and multiple of 6
A rigorous selection of Syrah grapes and a white vinification give this wine a cyclamen pink color and a harmonious and lively taste with hints of red fruits and rose petals.
Denomination: Rosato Toscana I.G.P
Origin: Torre a Cenaia Ancient Pitti Estate, today owned by Terzi-Coppini families; Tuscany
Grapes: Syrah 100%
Terrain: Medium clay mixture
Harvest: First ten days of September
Vinification: Soft pressing of the destemmed grapes, fermentation at controlled temperature in tanks of vitrified cement for 15-20 days.
Refinement: In vitrified cement tanks on fine lees for 4 months.
Refinement in bottle: One month
Alcohol: 13% vol
Tasting: Cyclamen pink color. Intense aroma characterized by red fruits such as raspberry and wild strawberry. Fresh and savory taste, soft on the attack, long finish with intense fruit aroma.
Food pairing: It goes well with fish dishes, white meats, soups and baked vegetables.
Service temperature: 8-10 °C
Size: 750 ml